Frequently Asked Questions

Each custom cake that we make is a unique work of art that incorporates a variety of exclusive details. That’s why offering a hard-and-fast price list wouldn’t be reasonable. However, to help you get an idea of the approximate price tag, we’ve listed our minimum price scenarios below:

• our sponge cakes start at $90
• our mousse cakes start at $100
• our fondant cakes start at $180
• our buttercream cakes start at $90
• our cupcakes start at $72 per dozen
• our cake pops start at $72 per dozen

Our multi-tiered cakes start at $250 (two tiers). To figure out exactly how much your unique cake will cost, please get in touch with our managers and notify them of the design you’ve chosen.

For the most part, the final price depends on the size and complexity of your cake (or dessert set). Please contact us now to get an accurate estimate of your cake cost.

That’s excellent! Let us know all about them, and we’ll transform them into reality!

Yes, absolutely. Feel free to adjust the cake you fancy both in terms of design and your most preferred flavor combo.

If you have your own recipe in mind, you’re welcome to let us know about it. We’ll do our best to accommodate your needs. Our basic cake flavors are listed in our Menu section.

We require a full 48hr notice minimum for most orders. However, if you need a relatively simple cake, say, for tomorrow, we will most likely help you with your order. Just contact us right away to make sure we’re not booked up.

We do our best to accommodate last-minute orders when possible. Send us your inquiry as soon as you can to guarantee next-day or same-day availability. A rush fee may apply depending on the size and complexity of the design.

You’re welcome to send us payments via PayPal, Zelle, and Venmo. We accept cash, too, but placing a deposit is much more convenient via the aforementioned systems.

We make a variety of baked goods, including custom cakes, cupcakes, cookies, cake pops, petit fours, profiteroles, macarons, and much more. Also, we create dessert tables for your special occasions, matching them to the theme and color scheme of each event.

All our desserts are freshly baked from scratch. We use the finest ingredients when making our cakes; no frozen products or preservatives.

Yes. We only use fresh, natural ingredients, including real butter, milk, flour, sugar, and eggs.

Yes. We have a selection of nut-free, wheat-free, dairy-free, sugar free, and gluten-free options to offer. We do our best to accommodate allergies by separating the order from others and sanitizing the equipment and tools used for the order. Please get in touch with us for more details.

Sure. We can print your pictures, corporate logos, or images onto cakes, cupcakes, and cookies. Contact us for more details on this issue.

Sure. We can deliver the cake to your home, office, or other party location. We provide extra careful and fairly speedy dessert delivery throughout NYC and surrounding areas.

Yes. We ship decorated cookies nationwide. Cakes, cupcakes, cake pops, and other desserts can only be delivered within NYC and closeby areas.

Yes, we sure do. Please contact us for more details on our wholesale offers and pricing.

The best way to contact us is by email or via our convenient quote request form.